Lamb Picnic

This a recipe for fried lamb cutlet. Got this from the goddess Nigella Lawson. Tried. Taste good and she said it is best for picnics. Had it with green salad.

You need:
8-12 lamb cutlets
Crush garlic
Salt and Pepper
Lea and Perrins Worchestershire Sauce
1-2 egg
Breadcrumbs
Shredded cheese (Romano or Parmesan)
Olive Oil (Regular, not Virgin)

How to:
1. Clean cutlet. Marinate in advance with salt, pepper and worchestershire sauce.
2. Heat oil on high. Beat egg.
3. Dip cutlet in egg, then cover it by dipping into breadcrumbs mix with cheese.
4. Mimimise heat to medium.
5. Fry each side for couple of minutes.
6. Drain cutlet.
7. Serve with your favorite sauce (eg: tomato, chilli, mustard, chutney etc)

***** Received Butterfly from Muz today. :)